Enzyme Sn specific lipases can restructure palm based oils to produce Cocoa Butter Equivalents with melting characteristics the same as expensive cocoa butter
Enzymes can restructure blends of palm and soft oils to produce OPO fats for infant formula milk. OPO fats are identical to the fats found in mother’s milk and are easily digested by babies.
Enzymes can glycerolysise short chain C8C10 fatty acids found in palm kernel and coconut oil to form healthy MCT (Medium Chain Triglyceride)
Sn specific enzymes restructure the triglyceride molecule to produce high value added products. Only enzymes, not chemical catalysts, can target Sn positions
Cocoa Butter Equivalent OPO Fats for infant formula MCT Oils
Enzyme processes to produce CBE fats from palm oil whose molecular structure is identical to expensive cocoa butter
OPO fats produced using enzymes are identical to mother’s breast milk and used in infant formula
